Saturday, 4 August 2012

Sorakaya Halwa/Bottle gourd Dessert



Cooking Time: 30 Minutes

Preparation Time: 15 Minutes

Ingredients:
  1. Milk-1/2litr
  2. Bottle gourd (grated)-4cups
  3. Sugar-1 cup
  4. Khova/Mava-100gms
  5. Elachi powder-1tsp

Dry fruits-for garnish

Description:

  1. Roast the dry fruits in tsps of ghee and keep aside.
  2. Add the grated bottle gourd to the same pan and fry until the raw smell goes off.
  3. Add milk and let it cook on medium flame for 15mins or till the milk is observed.
  4. Now add Khova and sugar, Elachi powder.
  5. Cook for 10mins stirring occasionally.
  6. When the mixture thickens , add the fried cashews and raisins . 

    Halwa is ready to serve.!!!!! 

     

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