Ripen Mango /Pandu Madikaya Chutney

Cooking Time: 30 Minutes

Preparation Time: 20 Minutes

Ingredients

1. Chopped mango-1cup
2. Green chillies - 2 chopped
3. Onion- 1cup
4. Garlic -3 cloves
5. Curry leaves: 4-5 in number
6. Asafetida: one pinch
7. Oil -4 tsp
8. Cumin Seeds - ½ tsp
9. Mustard Seeds - 1 tsp

Description

• Add oil to the pan with cumin seeds,mustard seeds,curry leaves,garlic,green chillies,onion
• Add chopped mango fry it for 5 mints,with Asafetida at end .
• Grind the mixture in past.

Tasty Ripen Mango /Pandu Madikaya Chutney is ready to serve it with chappathi !!!!